Explore Rural Mexico on an immersive Food Tour
Journey through the fertile valleys of the Sierra Madre foothills while admiring the side-road mango fields and corn plantations. Discover the captivating world of chocolate at an organic cacao farm and sample delicious dark chocolate and a traditional cacao drink.
Learn the art of tortilla-making at a traditional tortilleria and explore the rich history of the local church and the charming kiosk that adorn the town square.
An extensive garden next to a serene lagoon will be the perfect backdrop for an entertaining hands-on cooking lesson. Our chef will reveal the secrets behind one of Mexico’s most iconic dishes: Mole Negro. Craft your own salsas, prepare your “sopes” and, why not?, enjoy a chilled beer in the meantime.
For cocktail enthusiasts, our outdoor bar offers a selection of tequila, mezcal, and mixers. Create your own signature cocktails using local ingredients and get ready to enjoy the most delicious al fresco family-style you all just cooked.
This immersive culinary experience is more than just a food tour – it’s a journey of discovery and appreciation for rural Mexico’s authentic flavors and traditions.




